If not, it is high time and otherwise the hat dinner at the Goglhof is also always a treat of a special kind! When eating hat, the wide brim of the “hat” is filled with boulion and soup vegetables. On the hat is then hung various meats for frying. We serve all kinds of side dishes like potatoes, vegetables, French fries and much more!
If you would like to have a “Hutessen” at the Goglhof on the Fügenberg, we would be happy to receive your reservation! You are welcome to tell us your special wishes by phone. We give you for it a great evening with so all kinds of delicacies from the “hat”!
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